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Showing posts with label Daniel Elmer Salmon. Show all posts
Showing posts with label Daniel Elmer Salmon. Show all posts

Monday, May 5, 2014

James Law, Teacher of Veterinary Medicine


Donald F. Smith, Cornell University
Posted May 5, 2014

The people who established successful veterinary colleges in the late 19th and early 20th centuries were visionary, resolute, self-reliant and bright. All were able to withstand great periods of uncertainty and unanticipated challenges.

Some of these pioneers were entrepreneurs and others were scholars. All were teachers. But for one man, James Law of Cornell, his many accomplishments in clinical medicine, epidemiology, and public health were accompanied by his passion to teach and mentor the next generation of veterinarians, veterinary scientists, and comparative pathologists. His principal goal, it seemed, was to have his legacy live through his students.

James Law’s story can be found in earlier postings at this site.1,2 A graduate of the Edinburgh Veterinary College, Law was one of the handful of founding faculty when Cornell began instruction in 1868. Throughout his 40-year-professional life at Cornell, Law’s students can be considered in several clusters, each cohort having an impact on animal health, and in some cases, a major impact on human health as well.

Though he was relatively young to have achieved faculty status, having graduated just 11 years earlier, he had availed himself of post graduate instruction in medicine (London) and veterinary medicine (Alfort and Lyons, France), as well as having taught veterinary medicine in both Edinburgh and London. Not only did he have a deep intellect, but he was a magnificent and prolific writer. He was also a builder, a person who saw what needed to be done, and did it.

When Cornell went for several years before filling the chair in agriculture with a suitable professor, Law stepped in to help fill the gap. This, along with his desire to have agricultural students develop an understanding of livestock health, represented a substantial portion of his teaching activities in the early days of the university.

Among the group of non-veterinary students whom Law taught were three who would become so distinguished as to affect the course of comparative medicine and veterinary science. Theobald Smith entered Cornell in 1877 and was granted a degree in natural science four years later. He then returned to his hometown of Albany for medical school and was awarded the MD two years later, before returning to Cornell for graduate work. During his subsequent career in Washington, he was the principal scientist behind the discovery of the organism that was named Salmonella, after Smith’s boss, Daniel Salmon. He later moved to Harvard and Princeton where his work distinguished him as the foremost comparative pathologist of the period. His legacy lives at New York City’s Rockefeller University where one of the primary buildings bears his name.

Cooper Curtice was a classmate of Smith (BS, 1877). He received his veterinary degree from the Columbia Veterinary College in New York City, and his MD in Washington. Like Smith, he worked for Daniel Salmon at the Bureau of Animal Industry (BAI) and also in Albany, New York, where he had an important role in developing techniques to eradicate tuberculosis. His greatest accomplishment was his elucidation of the life cycle of the tick that became important in the control of Texas fever in cattle.

Leonard Pearson, who was to become the third dean at the University of Pennsylvania’s School of Veterinary Medicine, was another of Law’s most accomplished undergraduate students, receiving his BS in Agriculture before moving to Philadelphia where he was awarded the VMD in 1890.

James Law’s rigorous standards for admission to the veterinary degree program, and his insistence that the veterinary curriculum be a full four years of study, proved to be a major roadblock for most aspiring veterinarians. Indeed, and as noted above, neither Curtice nor Pearson stayed at Cornell for their BVM (Bachelor of Veterinary Medicine, the educational equivalent of the DVM), choosing instead the shortened curricula at Columbia and the University of Pennsylvania. Hundreds more aspiring veterinarians went north to the Ontario Veterinary College in Toronto, where they could enter veterinary college without a high school diploma and become veterinarians after only two semesters, consisting of six months each, of instruction.

Daniel Elmer Salmon
Daniel Elmer Salmon
(©Cornell University)

Only four men received their veterinary degrees from Cornell in the first decades of Law’s program. The most famous of these was Daniel Salmon, who entered Cornell when instruction began in 1868. As noted in a story written here last fall,3 Salmon’s 22-year tenure as head of the BAI left such an indelible legacy on both animal and public health that he is generally considered one of the most important veterinarians of the 19th century. A concise summary of his accomplishments was written by Greg Cima in his series on great veterinarians for the profession’s 150th anniversary.4

The other consequential veterinary graduate in those early days was Dr. Fred Kilborne, who also spent much of his career at the BAI with Salmon and Smith. His role in establishing the fact that the tick transmitted Texas Fever led to a seminal paper published in the Bureau’s 1893 annual report, and a prominent place in the history of animal health, specifically, and the transmission of infectious agents through an intermediary host, more generally.5

When the State of New York passed legislation, in 1894, to establish the New York State Veterinary College as the first contract college at Cornell―it was ten years before the College of Agriculture was established by the State―James Law’s dream of publically-funded veterinary education was realized. He assembled a group of faculty, three of whom he had taught as undergraduates at Cornell, and they began instruction in 1896.

One little known fact about Law is his willingness to admit women into the veterinary curriculum. His first female student, Stella de Liancount Berthier, arrived from England in 1905 on the steamer, Luciania, at the request of Professor Hobday of the Royal Veterinary College in London. Though she was a successful student, her interest did not extend beyond companion animals. She wrote at least two letters complaining to Law about the preponderance of large animals in the curriculum before abandoning her studies and returning to England. A second woman, Florence Kimball from Connecticut, commenced her studies two years later and became Cornell’s first women DVM graduate.

By the time Law retired in 1908, he had graduated well over 100 veterinarians, and his reputation as one of the most consequential educators in the history of veterinary medicine was fully established.




1 Smith, Donald F. James Law: He Helped Establish a University and Founded a Veterinary College, Part I. Perspectives in Veterinary Medicine. April 10, 2014
2 Smith, Donald F. James Law: He Helped Establish a University and Founded a Veterinary College, Part II. Perspectives in Veterinary Medicine. April 11, 2014
3 Smith, Donald F. Daniel Elmer Salmon, First DVM. Perspectives in Veterinary Medicine. October 2, 2013.
4 Cima, Greg. “LEGENDS, America’s First DVM. Daniel E. Salmon Helped Reduce Disease in Animals and Humans.” JAVMA News,.244, volume 5 (March 1, 2013).
5 Leonard, Ellis. A Cornell Heritage. Veterinary Medicine. 1868-1908. (Ithaca, New York: New York State College of Veterinary Medicine, 1979), 155.

Dr. Smith can be reached at dfs6@cornell.edu
The story is also at www.veritasdvmblog.com

Saturday, October 2, 2010

Stephen Ettinger, DVM Honored with Prestigious Salmon Award

When Dr. Stephen Ettinger was presented with the very prestigious Daniel Elmer Salmon award by Cornell alumni on October 2, 2010, he gave an unusual acceptance speech. Rather than talk about the extraordinary achievements as a veterinary cardiologist, scholar and author that have made him the most recognized name in contemporary veterinary medicine, he chose instead to honor the man for whom the award is named.


Dr. Ettinger (right) with his former professor
and mentor, Dr. Robert Kirk (2008).
Dr. Ettinger began his presentation by holding up an egg, symbolic of the recent illnesses that have brought fresh attention to the challenges that we continue to face in preventing food-borne organisms from Salmonella and other contaminants. He then talked about Cornell's first DVM graduate, Daniel Salmon, one of the most renowned veterinarians of the 19th century. Ettinger talked about Salmon's inaugural leadership of the federal Bureau of Animal Industry that was created in 1884, and how he developed a system for food inspection that continued well into the 20th century. He also talked about Salmon's scientific relationship with another Cornell graduate, Theobald Smith, with whom he made many discoveries, including isolating the organism that bears his name: Salmonella.

During the Salmon era, human and veterinary medicine worked side-by-side to achieve great accomplishments in advancing animal and human health. Sadly, the professions drifted apart in the early years of the 20th century.